Office lunches & meetings
Coffee breaks, canapés and a warm meal, tailored to your schedule and venue.
Corporate catering · GdańskBulaj’s cooking.
Bulaj’s cooking.
At your company in Gdańsk.
An office lunch, client gathering, product launch or banquet after a conference. We bring Artur Moroz’s cooking and tailor the menu, service and setup to your venue.
Service formats
Food around your event.
Receptions & launches
Canapés, drinks and service that let guests move around and talk.
Banquets & live cooking
A plated dinner, buffets or guest-side cooking stations, from an intimate gathering to a larger event.
Catering logisticsWhat do we need
What do we need
to prepare a proposal?
Venue & access
Share the address, team access times and unloading and service arrangements.
Setup & equipment
Tell us about kitchen facilities, electricity, water, tables and tableware. Required equipment and logistics are specified in the proposal.
Guests & menus
Guest count, food preferences, diets and service style. We plan catering for events of 2–700 guests, within an agreed scope.
Schedule & budget
Meal times, service duration, presentations and budget. We build the proposal around your programme.
Bulaj beyond the restaurant
Experience demonstrated by real events.
4 days
Alimentaria · Barcelona
The Bulaj team served several thousand guests over four days running a Polish restaurant at the 2026 international food fair. We bring that experience to planning and serving each new event.
Explore the event & TVP reportStart with a conversation
Enquire about your event
Tell us your date, guest count and idea. We will discuss the menu, service style and space.
Menu, space availability and pricing are confirmed individually.