Menu english – zobacz

Menu w restauracji Bulaj

Menu komponowane jest z sezonowych i lokalnych produktów według autorskich przepisów w oparciu o ideę Slow Food.
Nasze dania przygotowane są z starannie wyselekcjonowanych produktów o najwyższej jakości i każdego dnia posiadamy w swojej ofercie specjały spoza karty.

Zapraszamy Państwa do skosztowania naszych dań!

 

Menu

Homemade żur soup 24 zł

Traditional sour rye soup served with white and smoked sausage, egg and cream

Fish soup 29 zł

Aromatic fish soup with Baltic fish stock, clam cockle and sea algae

 

Soup of the day 24 - 32 zł

Ask the service for the soup of the day (od 24 zł-32zł)

Herring 29 zł

Herring marinated in the roots, served on potato salad with small-salt cucumber and beetroot

  

Pate 28 zł

 Homemade pate served with pickles and chutney sauce

Burrata 34 zł

A bouquet of green salads served with burrata

Hummus 29 zł

Classic hummus served with Arabic bread

Beef tatare 39 zł

Chopped beef tartare, served with shrimp and wasabi mayonnaise

 

Broker 34 zł

Marinated broker served with pickled vegetables

Satay with scallops 49 zł

Served with creamy malibu cauliflower and mango-paprika mousse

Dumplings of the day

Ask the service for the dumplings of the day   (28 zł-49 zł)

Mule 48 zł

0.5 kg of mussels served classically with garlic, onion and parsley

Black lentils 37 zł

Black lentils served with early vegetables

 Pork cheeks 58 zł

Pork cheeks with Dijon sauce served with baked new potato and baby cabbage

Veal 64 zł

Veal served with young carrots on green pea puree

Duck 62 zł

Half a duck roasted on apples, served with beetroot, gooseberry, homemade potato dumplings and fig sauce

 

Ripening beef steak

Ask the staff about the steaks available today and their prices (72 zł – 199 zł)

Sandacz 64 zł

Pike perch fillet served on a vegetable grating with spring sauce

Cape hake 62 zł

Confit hake fillet served on mashed potatoes with early vegetables

 

Haddock 64 zł

Haddock fillet baked in cabbage leaf, served with wild rice and sorrel sauce

 

Seafood 88 zł

Shrimps, squid, and mussels with fennel and ouzo

Fish of the day

Ask the service about the fish from today's catch and its price (od 62 zł-399 zł)

Children's dish 29 zł

Meat roast in a creamy sauce with homemade potato dumplings and carrots with peas

or

"Fish" cod fillet sautéed with homemade potato dumplings and carrots with peas

Meringue cake 22 zł

Meringue cake with irish cream filling and strawberry mousse

 

Chocolate souffle 28 zł

Chocolate souffle with strawberry mousse

 

Dessert of the day

Ask the staff for the dessert of the day and its price (22 zł- 29 zł)

 

 

For tables with six seats and larger, waiter service is added in the amount of 10% of the bill.

 

All dishes are prepared on the basis of products that may contain allergens together with their derivatives: gluten contained in grains and flour, cereals, eggs, fish, crustaceans or molluscs, soy or sesame, milk with lactose, peanuts or tree nuts, celery, mustard, sulfur dioxide or sulphates. In case of any doubts regarding the allergen content of our dishes, we suggest that you ask the staff.

 

Menu  15.05.2021

Menu english – zobacz
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